INCA GOLD - SPECIALTY COFFEE
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The Roasters Choice. Golden Brightness. Vibrant Energy.
This one is for the flavour purists, the all-day coffee lovers, and the modern coffee drinkers who seek a transparent cup that honours geography and origin over processing weight. We craft this as a true light roast and our ultimate roaster's choice, guiding the heat gently to unveil a silky, shimmering elegance while keeping the vibrant highland acidity entirely intact. It’s pristine, it’s graceful, and it’s beautifully radiant - the most light-bodied expression in our coffee lineup. Created to deliver exceptional clarity across all brewing methods, it unfolds exquisitely as a black coffee for a beautifully clean, nuanced daily ritual.
• Tastes like: Summer Fruits, Sweet Chocolate, Brown Sugar
• Best brewed: Suits all methods (Best served black)
• Roast style: Bright, crisp & delicate
THE FRAMEWORK
• Origin: Northern Peru
• Region: Cajamarca
• Varietal: Cautai, Caturra, Catimos
• Process: Washed
• MASL: 1,750 – 2,200
Espresso Recipe
• Dose: 19 g
• Yield: 30 g
• Time: 30-35 seconds
What our customers are saying
Three Llamas coffee is hands down the best ive tried. The Organic Dark Roast is my absolute favorite and a must try!
Holly Kelly
We love this coffee!! We order regularly online and can't believe how quickly we receive our beans. Excellent product and service all around.
Kimberlee Fleming
My partner and I recently had some Three Llamas Coffee at one of our hotel stays while we were travelling around NZ. We loved it! Would recommend 10/10!
Katrin Collison
NOT SURE WHICH COFFEE TO CHOOSE?
Whether you prefer something smooth and balanced, rich and full-bodied, certified organic or decaffeinated, there’s a Three Llamas coffee to suit the way you brew.