Anna Scott, 12th June 2020 Well, I have to say I had a very PROUD moment this week. As a newbie to the fudge making world, it was pretty delicious....
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Emma Coles, 12 June Last week our three llamas team decided to have a bake off and experiment with cold brew in baking. My attempt at cold brew chocolate brownies...
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Cheesecake mocha slice recipe adapted by Richard to utilize our Organic Panela unrefined sugar and Cold Brew coffee concentrate. Makes a punchy treat to accompany your morning or afternoon coffee!
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